4PCS Japanese Chef Knife Set, 3 Layer Clad Steel with Rosewood Handle and Block Holder

FAMCÜTE High Quality Knives - Previous page brand recommendation, Next page Product Description

FAMCÜTE is a brand that has always upheld the spirit of Japanese knife craftsmanship. Our sole focus is on crafting exceptional chef's knives that epitomize the artistry of culinary perfection. Each Japanese knife is meticulously hand-forged, preserving the revered tradition of Japanese knife-making and imbued with the expertise of skilled artisans. We marry time-honored Japanese techniques with contemporary materials, resulting in a premium kitchen knife set tailored to meet the discerning needs of both home cooks and professional chefs.

Introducing the FAMCÜTE Professional Japanese Hand-Forged Kitchen Knife Set. This chef's knife seamlessly combines the ergonomic design of traditional Western knives with the lightweight precision of Japanese knives, offering unparalleled durability, exceptional cutting prowess, and effortless versatility in peeling, carving, pitting, and chopping. Crafted and polished by Japanese knifemakers, the blade boasts a triple-layer construction of 9CR18MOV composite steel, hardened to 58 - 60 HRC for superior sharpness, edge retention, and rust resistance. Each Japanese knife is meticulously crafted by hand using high-carbon steel.

Designed with precision and comfort in mind, the ergonomically crafted rosewood handle and perfectly balanced, gently curved blade ensure effortless cutting while alleviating fatigue and finger strain during prolonged use. The distinctive hand-forged grain not only lends a tactile softness to the Japanese knife set but also enhances the joy of culinary exploration. The 100% natural rosewood handle is absolutely not synthetic wood.

Crafted with a rosewood handle for optimal balance and grip, our Japanese knives offer unparalleled comfort, minimizing discomfort even after prolonged use. The 3-layer high carbon laminated steel core enhances stain and corrosion resistance, while the precise forging process yields a finer-grained steel for sharper, more durable blades.

Packaged in elegant gift boxes, perfect for gifting loved ones or embellishing your own culinary arsenal, it's a celebration of craftsmanship and cooking skills. This is the knife set of FAMCÜTE's first series of chef's knives. When we understand user feedback, for better service and convenient maintenance of chef knives, we have added a solid wood knife holder, which is not only convenient to use and store but also has a longer life.

100% High Quality Steel - FAMCUTE series uses 9CR18MOV. A great steel for the everyday use of any chef. With an HRC of 60+/-2, it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allows for easy food release while slicing or dicing. This blade is great for vegetables, fruits, fish, and meats. [Please refrain from cutting frozen products as this may detriment the knife's edge.]

Ergonomic Design- Design inspiration are designed to show the special beauty of chef's knives. While focusing on comfortability, and efficiency for the everyday chef. Correct size handling: 8” chef knife, 7” Nakiri Knife, 7” Santoku knife, 5” Utility knife, the user will be able to maximize maneuverability of the blade's cutting edge.

Handle handling - Is crafted from African rosewood and is a great compliment to the beauty and comfort of the knife user. The stability of the handle allows the user full manipulation of the blade. This makes for effective use for precision and endurance cuts. This handle makes mis en plas (food prep) FUN again.

Weight/Balance- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts and less wear and tear on the user's hands. The weight is towards the blade of the knife making for efficient use during a rock chopping motion.

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