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Introducing MITSUMOTO SAKARI: A Traditional Japanese Brand of High-Quality Kitchen Knives
MITSUMOTO SAKARI is a brand that is dedicated to preserving the ancient tradition of Japanese hand forging. Each exquisite kitchen knife is crafted by knifemakers, and we are committed to promoting traditional Japanese knife-making techniques while using modern, high-quality materials. Our goal is to create high-end kitchen knives that cater to the needs of both ordinary families and professional chefs around the world.
We have standardized the production process for Japanese chef knives with each professional knife maker in order to strictly follow the knife production forging techniques and conduct quality control. This commitment ensures that our knives convey the concept of Japanese chef knives to every chef, making them the best assistant in their kitchens.
The MITSUMOTO SAKARI 8-inch Professional Japanese Hand-Forged Kitchen Knife is a perfect example of our commitment to craftsmanship. The knife combines the shape of a traditional Western chef's knife with the lightweight design of a Japanese knife, resulting in added durability and exquisite cutting ability. The blade is forged with 3 layers of 90CR18MOV composite steel, providing increased sharpness, thinness, edge retention, higher strength, and rust resistance. The ergonomically designed mahogany handle and well-balanced, slightly curved blade ensure that knife cutting is easy and reduces fatigue and finger pain.
Our Professional Japanese Gyuto Chef's Knives are perfect for keeping fruits ideally ripe, vegetables in top condition, and meats at their best. The kitchen knives are made of high carbon steel to prevent rust, and they come with 3-layer laminated steel that adds elegance while increasing stain and corrosion resistance. The precise forging process makes the steel finer-grained, resulting in thinner, sharper blades with lasting edges.
Each knife comes with exquisite gift box packaging, making it a perfect gift for family and friends. The Rosewood Knife Handle adds to the overall balance of the knife, and the 3-layer laminated steel provides increased strength and durability. The knives are designed to provide a comfortable grip with minimal wrist tension.
MITSUMOTO SAKARI offers a range of chef knives, including the 5.5-inch Petty Chef's Knife, 7-inch Santoku Chef Knife, 8-inch Gyuto Chef’s Knife, 9-inch Kiritsuke Chef’s Knife, and 7-inch Nakiri Chef’s Knife. With hundreds of positive customer reviews, our knives have been praised for their quality and reliability.
Our commitment to preserving traditional Japanese hand forging techniques, combined with modern materials and technology, has made MITSUMOTO SAKARI a trusted brand among professional chefs and home cooks worldwide. If you are looking for high-quality chef knives that combine craftsmanship and practicality, MITSUMOTO SAKARI is the perfect choice.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | 3 Layer 9CR18MOV Clad Steel | ||||
brand | MITSUMOTO SAKARI | ||||
color | wooden,Black | ||||
handle_material | Wood,Wood Handle,Steel | ||||
blade_edge | Plain | ||||
blade_length | 8.5 Inches | ||||
construction_type | Forged | ||||
item_weight | 9 ounces | ||||
blade_color | high carbon steel | ||||
is_dishwasher_safe | No | ||||
item_length | 8.66 Inches | ||||
manufacturer | MITSUMOTO SAKARI | ||||
upc | 780669802633 | ||||
country_of_origin | Japan | ||||
customer_reviews |
| ||||
best_sellers_rank | #8,989 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #16 in Chef's Knives | ||||
date_first_available | July 8, 2021 |
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