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Shop / misono 440

KYOKU 8 Inch Chef Knife - Daimyo Series - Professional Japanese Kitchen Knife

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$ 39.99   $27.99   save 30%
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Introducing the Shogun Koi - A New Release from the Previous Page. Visit the Store to discover our range of high-end Japanese cutlery, including the Shogun Series, Samurai Series, Daimyo Series, and Shogun Gin Series. Our passion for culinary creativity drives us to stay at the forefront of handcrafted cutlery.

Product Description: - Clean Cuts Every Time: The scalpel-like edge effortlessly cuts through meats, fruits, and vegetables, providing you with the ultimate satisfaction of smooth and precise cutting, chopping, mincing, and dicing - Easy Maintenance: By washing them with warm soapy water and wiping them clean with a non-abrasive cloth, you can effectively preserve their quality and extend their lifespan - Keep Your Edge Sharp: Hold your honing rod steady and position your knife at a 20° angle against the rod. Apply light pressure and draw the blade down the rod several times on each side to keep the sharpness of your blade

From Kyoku: - Daimyo Series: Kyoku 8" Chef Knife, 4.5" Paring Knife, 6.5" Boning Knife, 7" Nakiri Knife, 7" Santoku Knife, 7" Cleaver, 10" Bread Knife - Customer Reviews: 4.6 out of 5 stars, 4.7 out of 5 stars, 4.6 out of 5 stars, 4.6 out of 5 stars, 4.3 out of 5 stars, 4.6 out of 5 stars, 4.6 out of 5 stars - Price: $39.99, $24.99, $36.99, $44.89, $39.99, $54.99, $46.99 - Blade Material: Japanese 440C Steel - Handle Material: Rosewood - Blade Length: 8", 4.5", 6.5", 7", 7", 7", 10" - Rockwell Hardness: 59-60 - Blade Angle: 13-15° - Sheath & Case Included: ✓ - Lifetime Aftersales: ✓

8" Chef Knife: - This general purpose knife is part of Kyoku's premier Daimyo series, manufactured with modern technology and traditional care and craftsmanship - Ultra-sharp Blade: Sharpened to a 13 to 15 degree edge, this kitchen knife delivers exceedingly precise cuts through tender meat, fish, fruit, vegetables, and more with negligible resistance - Case & Rosewood Handle: The carefully constructed rosewood handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture - Ergonomic Design: This knife's meticulous craftsmanship provides you the perfect shape and weight distribution needed for well-balanced operation - Lifetime Warranty: Order this Daimyo-class chef's knife with your peace of mind assured thanks to its strong and lifelong warranty and Kyoku's usual friendly 24/7 customer service

For more information and to purchase, visit the store now.

product information:

AttributeValue
blade_materialStainless Steel
brandKYOKU
colorBrown Rosewood Handle
handle_materialStainless Steel,Steel
blade_edgePlain
blade_length8 Inches
construction_typeForged
item_weight7.8 ounces
blade_colorSilver
is_dishwasher_safeNo
item_length12.8 Inches
manufacturerKYOKU
upc616833217807
country_of_originChina
customer_reviews
ratings_count104
stars4.6
best_sellers_rank#264,159 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#1,350 in Chef's Knives
date_first_availableNovember 17, 2021

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