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Chef's Knives / Chef's Knife-1

Misono Molybdenum Steel Gyuto Knife for Salmon

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$ 84.37   $59.06   save 30%
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Product Overview

The 561 blade is a highly durable and versatile knife, designed to meet the demands of both professional and everyday users.

Blade Specifications

  • Blade Length: 7.1 inches (18 cm) – Perfect for precise cutting tasks.
  • Total Length: 11.6 inches (29.5 cm) – Compact yet robust design for easy handling and storage.

Material and Durability

  • High Carbon High-Grade 13 Chrome, Stainless Steel, Molybdenum:
  • Exceptional edge retention and corrosion resistance.
  • Superior strength and resilience in demanding environments.
  • Handle: Black Reinforced Wood:
  • Comfortable and secure grip, even when wet.
  • Durable construction ensures long-term use.

Crafting and Origin

  • Made in Japan:
  • Precision craftsmanship and rigorous quality control.
  • Each blade is meticulously hand-forged using traditional Japanese techniques.

Key Features and Benefits

  • Lightweight: Only 4.6 oz (135 g) – Easy to carry and handle, even during extended use.
  • Efficiency: The balanced design ensures smooth and effortless cutting.
  • Versatility: Suitable for a wide range of tasks, including food preparation and camping.

Conclusion

The 561 blade is a top-tier cutlery tool, combining superior material and construction with practical features to enhance your everyday or professional activities.

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