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Chef's Knives / Santoku Knives
CHEF'S KNIFE - Meridian Elite
TRADITIONALLY DESIGNED
Experience the enduring craftsmanship of the Meridian Elite knives. Known for their triple-rivet, full-exposed tang series, these knives are handcrafted in Solingen, Germany, ensuring quality and durability. Each blade is a single piece, hot-drop hammer forged, providing a sharper and more balanced knife.
MAXIMUM PRECISION FOR EVERY TASK
Whether slicing vegetables, fish, or meat, this Japanese knife delivers unparalleled precision. The thin taper allows for the most delicate cuts, ensuring perfect results every time. The unique hollow oval shape of the kullens on either side of the blade reduces adhesion, making cutting and separating easier and more efficient.
HIGH QUALITY AND ENDURANCE
Our 15-degree blades are crafted from premium German 1.4116 steel alloy, designed for sharpness, rust resistance, and ease of maintenance. The bolsterless heel simplifies all cutting, sharpening, and honing tasks, allowing for the most effective use of the entire blade.
MESSERMEISTER - A LEGACY OF INNOVATION
Founded in 1981, Messermeister has been a leading manufacturer of premium handcrafted kitchen cutlery. As a family and women-owned company, we continually strive to bring innovation and creativity to kitchens worldwide. Choose Meridian Elite for a knife that combines tradition with modern excellence.
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